Michigan Pork
  • News & Events
    • Michigan Pork Conference
      • 2023 Michigan Pork Symposium
      • 2023 Michigan Pork Conference Registration
      • Symposium Sponsors
      • 2023 MPPA Awards
    • MI Pork Sampler
    • Michigan Pork Magazine
    • Calendar of Events
  • Farmer Resources
    • PQA Plus
    • TQA
    • Pork Information Gateway
    • Membership
    • Quick Facts
    • Photo Library
  • Cook and Learn
    • Recipe Search
    • Hog Roasts
    • Cooking Time and Temperature
    • Videos
    • Learn About Michigan Agriculture
  • Youth
    • MI Pigs
    • Green & White Show
    • Spartan Classic
    • Show Pigs
    • Michigan Youth Livestock Scholarship
    • Michigan Pork Industry Scholarship
    • Youth for the Quality Care of Animals
    • Quick Facts Book
  • Who We Are
    • Mission and Vision Statement
    • Staff
    • Board of Directors
    • Contact Us
  •  Facebook
  •  Twitter
  •  Pinterest
  •  Instagram

Side Dish Archives

  • News & Events
    • Michigan Pork Conference
      • 2023 Michigan Pork Symposium
      • 2023 Michigan Pork Conference Registration
      • Symposium Sponsors
      • 2023 MPPA Awards
    • MI Pork Sampler
    • Michigan Pork Magazine
    • Calendar of Events
  • Farmer Resources
    • PQA Plus
    • TQA
    • Pork Information Gateway
    • Membership
    • Quick Facts
    • Photo Library
  • Cook and Learn
    • Recipe Search
    • Hog Roasts
    • Cooking Time and Temperature
    • Videos
    • Learn About Michigan Agriculture
  • Youth
    • MI Pigs
    • Green & White Show
    • Spartan Classic
    • Show Pigs
    • Michigan Youth Livestock Scholarship
    • Michigan Pork Industry Scholarship
    • Youth for the Quality Care of Animals
    • Quick Facts Book
  • Who We Are
    • Mission and Vision Statement
    • Staff
    • Board of Directors
    • Contact Us

RSS National Pork Board News Releases

  • An error has occurred, which probably means the feed is down. Try again later.

Course: Side Dish

Shelling Beans

Recipe courtesy of Chef Cosmo Goss, Chicago, IL…

Leave a comment

Cauliflower Parmesan

Cauliflower Parmesan is a quick and easy side dish that
goes well with the Pork Scaloppini.…

Leave a comment

Hot Pepper Succotash

You could also use shelled edamame in place of lima beans.
Simple side dish that pairs with Sweet and Spicy Roast Pork.…

Leave a comment

Rosemary Lentils

A side dish that is easy to make with canned lentils.  
Serve with Whiskey Pork.…

Leave a comment

Quick Pickled Kale

Serve with Japanese Pork Curry Bowl.…

Leave a comment

Fennel and Tomato Salad

Serve with Fennel and Chili-Rubbed Pork Roast. …

Leave a comment

Salted Caramel Ice Cream

This recipe is considered ‘Philadelphia-style’ ice cream,
since it has no eggs.…

Leave a comment

Asian Pear and Cucumber Slaw

This dish pairs well with my Chinese Five-Spice-and-Maple-Glazed Pork Chops. The Asian pear, native to China, Japan and Korea, has a sweet flavor with a crisp texture, marries well with a variety of flavors and is a quick no-cook …

Couscous Cakes

Serve with Moroccan-Inspired Country-Style Rib Ragu
 

Recipe courtesy of Grand Champion of the popular cooking competition, “Chopped” and recent winner of “Iron Chef America” — Chef Madison Cowan on behalf of the National Pork Board…

Rice and Black Bean Salad

An easy side salad for the summer.  Serve with Cuban Pork Tenderloin.
…
  • ← Older
  •  Facebook
  •  Twitter
  •  Pinterest
  •  Instagram

©2023 Michigan Pork Producers Association